« Why It's Handy To Be a Drunkard, Part 27 | Main | Ciao, Bush! »
January 17, 2009
Look, Maw, She Garnished!
I made the oil on Thursday, and it look me most of all day yesterday to make the pastry, marinate the lamb, prep all the filling, cook the filling, and form the pastries, but once these little bastards were out of the oven I remembered that the effort is SO worth it.
SO lamby, so lemony, spicy, cilantro-y, so delicious. And my pastry didn't suck! And there are a bunch in the freezer! Hooray!
Comments
Want!
Posted by: Margar at January 17, 2009 2:17 PM
mmmmmmm
Posted by: Bob at January 17, 2009 7:19 PM
How well do they mail?
Posted by: grace at January 18, 2009 1:26 PM
They were so delicious. I could have gobbled all of them.
Posted by: Nathan at January 19, 2009 6:46 PM

